We will start with Havdalah and then join Chef, Mark Burgasser as he prepares ground chicken burgers with mushrooms, spinach and feta cheese; chicken & white bean chili &, chicken & eggplant meatballs (to go in sauce). The recipes & zoom link will be provided when you register. So pour your favorite beverage and enjoy a great cooking class and then make this dish for yourself!! Questions? Contact Deb Sokoler - DSokoler@BethEmethAlbany.org